A – Dinner
Bistro la Muse is an excellent place to try a local cuisine carefully prepared: the pintande from the Volières de Charlevoix, the goatling from la Ferme Caprivoix, or the sweetbreads flambéed with apple cider and prune mistelle from Cidrerie et Vergers Pedneault.
The table d’hôte is offered at 42$* and includes a starter, an appetizer, a main course, a sweet bite and a coffee or tea.
* + taxes and service
B – Breakfast
For a nice breakfast in Baie-Saint-Paul, don’t miss the benedicts with smoked salmon from Fumoir Saint-Antoine, or our homemade waffles with syrup from la Coop de l'Arbre.
Breakfast is served from Monday to Saturday from 7am to 11am, and until 2pm on Sundays.
Nothing such as this to start a good day!
C – Lunch
Have a lunch at Bistro la Muse, and discover dishes that change depending on the season of the year and the inspiration of chef Jorge inspiration. It is also the gourmet experience of freshness and flavors.
At lunch time, you will appreciate the simplicity of our dishes that appeals to the greatest number.
