To People’s Health! The Charlevoix’s first eco-bistro - Chez BOUQUET - is more than just an address serving wonderful fare. Fresh and trans fats free, our health-wise menu is mainly composed of local ingredients, and with a contemporary, upbeat decor, it is definitely a restaurant of its time. Mindful of people’s wellness, Chez BOUQUET boasts of doing things differently – and this goes well beyond what you see in your plate. When you say eco-bistro, you speak of social, economic and environmental balance. This is our philosophy!

A Feast of Flavours Chez BOUQUET features fine, inventive gourmet cuisine, inspired by Chef Steeve Rondeau’s creativity. With you in mind, this genuine flavour designer’s trendy, gastronomic cuisine is ever so delicately infused with the scents of Italy. For a lovely snack or a copious meal, the establishment features an eclectic menu sure to tickle every palate seeking finesse and subtlety. Original emu or duck tartares, crisp health-wise salads, fresh pastas and focaccias in assorted flavours, juicy grilled organic meats and fragrant risottos – from morning till night, the fare at Chez BOUQUET tempts patrons in an endless feast of flavours.